Oat Pancakes Recipe

 

(Image Credit: thekitchn.com)

 

3/4 cup all purpose flour
1/2 cup quick cooking oats
3 Tbsp sugar
1 Tbsp baking powder
1/2 tsp salt
1 cup milk
1/2 stick melted butter
2 eggs
1 tsp vanilla

Take the oats for a spin in the food processor or blender to make them a little finer. Then, add all the ingredients into a bowl.

*You can place all the wet ingredients in one bowl and mix and then all the dry ingredients in one bowl and mix and then mix together. Pour a small amount into a hot buttered cast iron skillet, griddle (or whatever you like to cook your pancakes on). When they look bubbly flip them over and cook another couple minutes. Then, serve them hot with warmed maple syrup, fruit preserve or some homemade berry syrup. (Thanks Wholesome Mommy :: by the Centsible Sawyer)